{"id":4017,"date":"2025-10-21T17:42:55","date_gmt":"2025-10-21T17:42:55","guid":{"rendered":"https:\/\/recipesw.com\/?p=4017"},"modified":"2025-10-21T17:42:56","modified_gmt":"2025-10-21T17:42:56","slug":"pumpkin-bars-with-pumpkin-spice-cream-cheese-drizzle","status":"publish","type":"post","link":"https:\/\/recipesw.com\/index.php\/2025\/10\/21\/pumpkin-bars-with-pumpkin-spice-cream-cheese-drizzle\/","title":{"rendered":"Pumpkin Bars with Pumpkin Spice Cream Cheese Drizzle"},"content":{"rendered":"\n<p>Ingredients:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 3\/4 cups all-purpose flour<\/li>\n\n\n\n<li>1 teaspoon baking powder<\/li>\n\n\n\n<li>1\/2 teaspoon baking soda<\/li>\n\n\n\n<li>1\/2 teaspoon salt<\/li>\n\n\n\n<li>2 teaspoons pumpkin pie spice<\/li>\n\n\n\n<li>1 cup granulated sugar<\/li>\n\n\n\n<li>1\/2 cup brown sugar, packed<\/li>\n\n\n\n<li>1\/2 cup vegetable oil<\/li>\n\n\n\n<li>2 large eggs<\/li>\n\n\n\n<li>1 cup canned pumpkin puree<\/li>\n\n\n\n<li>1 teaspoon vanilla extract<\/li>\n<\/ul>\n\n\n\n<p>For the Pumpkin Spice Cream Cheese Drizzle:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>4 oz cream cheese, softened<\/li>\n\n\n\n<li>1\/2 cup powdered sugar<\/li>\n\n\n\n<li>1\/2 teaspoon pumpkin pie spice<\/li>\n\n\n\n<li>2 tablespoons milk<\/li>\n<\/ul>\n\n\n\n<p>Directions:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Preheat oven to 350\u00b0F (175\u00b0C). Grease and flour a 9&#215;13 inch baking pan.<\/li>\n\n\n\n<li>In a medium bowl, whisk together flour, baking powder, baking soda, salt, and pumpkin pie spice.<\/li>\n\n\n\n<li>In a large bowl, beat together granulated sugar, brown sugar, and vegetable oil until well combined.<\/li>\n\n\n\n<li>Add eggs one at a time, beating well after each addition. Stir in pumpkin puree and vanilla extract.<\/li>\n\n\n\n<li>Gradually add the dry ingredients to the wet ingredients, mixing until just combined.<\/li>\n\n\n\n<li>Pour batter into prepared pan and spread evenly.<\/li>\n\n\n\n<li>Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.<\/li>\n\n\n\n<li>While bars are cooling, prepare the drizzle. Beat cream cheese until smooth, then add powdered sugar, pumpkin pie spice, and milk. Mix until smooth and drizzle over cooled pumpkin bars.<\/li>\n<\/ol>\n\n\n\n<p>Prep Time: 15 minutes | Cooking Time: 35 minutes | Total Time: 50 minutes<\/p>\n\n\n\n<p>Kcal: 280 kcal | Servings: 12 bars<\/p>\n\n\n\n<p>Tips:<br>Use room temperature cream cheese for a smooth and easy-to-mix drizzle.<br>Allow bars to cool completely before drizzling to prevent melting and running.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: For the Pumpkin Spice Cream Cheese Drizzle: Directions: Prep Time: 15 minutes | Cooking Time: 35 minutes | Total Time: 50 minutes Kcal: 280 kcal | Servings: 12 bars Tips:Use room temperature cream cheese for a smooth and easy-to-mix drizzle.Allow bars to cool completely before drizzling to prevent melting and running.<\/p>\n","protected":false},"author":2,"featured_media":4018,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4017","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-2"],"_links":{"self":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/4017","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/comments?post=4017"}],"version-history":[{"count":1,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/4017\/revisions"}],"predecessor-version":[{"id":4019,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/4017\/revisions\/4019"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media\/4018"}],"wp:attachment":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media?parent=4017"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/categories?post=4017"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/tags?post=4017"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}