No kneading, you just mix it up and bake it \ud83d\ude42<\/p>\n\n\n\n
Batter:<\/p>\n\n\n\n
1 cup butter, softenedButter substitutes guide<\/p>\n\n\n\n
2 cups sugar<\/p>\n\n\n\n
2 eggs<\/p>\n\n\n\n
2 cups buttermilk or homemade buttermilk\u2014 2 cups milk plus 2 tablespoons vinegar or<\/p>\n\n\n\n
lemon juice<\/p>\n\n\n\n
4 cups flour<\/p>\n\n\n\n
2 teaspoons baking soda<\/p>\n\n\n\n
Cinnamon\/sugar mixture:<\/p>\n\n\n\n
2\/3 cups sugar<\/p>\n\n\n\n
2 teaspoons cinnamon<\/p>\n\n\n\n
Cream together butter, 2 cups of sugar, and eggs.Butter substitutes guideButter substitutes guide<\/p>\n\n\n\n
Add milk, flour, and baking soda.<\/p>\n\n\n\n
Put 1\/2 of batter (or a little less) into greased loaf pans (1\/4 in each pan).<\/p>\n\n\n\n
Mix in separate<\/p>\n\n\n\n
bowl the 2\/3 c sugar and cinnamon.<\/p>\n\n\n\n
Sprinkle 3\/4 of cinnamon mixture on top of the 1\/2 batter in each pan.<\/p>\n\n\n\n
Add remaining batter to pans; sprinkle with last of cinnamon topping. Swirl with a knife.<\/p>\n\n\n\n
Bake at 350 degrees for 45-50 min. or until toothpick tester come clean.<\/p>\n\n\n\n
Cool in pan for 20 minutes before removing from pan. Makes 2 loaves<\/p>\n","protected":false},"excerpt":{"rendered":"
No kneading, you just mix it up and bake it \ud83d\ude42 Batter: 1 cup butter, softenedButter substitutes guide 2 cups sugar 2 eggs 2 cups buttermilk or homemade buttermilk\u2014 2 cups milk plus 2 tablespoons vinegar or lemon juice 4 cups flour 2 teaspoons baking soda Cinnamon\/sugar mixture: 2\/3 cups sugar 2 teaspoons cinnamon Cream … Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":3709,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3708","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-2"],"_links":{"self":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/3708","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/comments?post=3708"}],"version-history":[{"count":1,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/3708\/revisions"}],"predecessor-version":[{"id":3710,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/3708\/revisions\/3710"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media\/3709"}],"wp:attachment":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media?parent=3708"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/categories?post=3708"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/tags?post=3708"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}