Lasagna is one of the favorite dishes of many, which is why you will love the One Pot Lasagna Soup which combines the texture of a soup with the flavor of lasagna.<\/p>\n\n\n\n
Ingredients
1 lb Beef (Ground)
1 lb Italian Sausage (Ground)
10 Lasagna Noodles
1 Onion (Chopped)
24 oz Jar of Pasta Sauce
4 tsp Garlic (Minced)
8 cup Chicken Broth
2 tbsp Tomato Paste
14 oz Can Diced Tomatoes
1 tsp Sugar
2 tsp Balsamic Vinegar
2 tsp Basil
1 tsp Oregano
1 Bay leaf
Salt and pepper to taste
How To Make One Pot Lasagna Soup:
Add the ground beef , onion and sausage to a large pot over medium high heat, and cook until completely browned. Drain any excess fat.
Return the pot to the stove, mix in the garlic. Saute for 30 seconds.
Pour in the pasta sauce, diced tomatoes, tomato paste, chicken broth, sugar, balsamic vinegar, basil, oregano, bay leaf and salt and pepper to taste.
Cover and bring to a boil.
Break the lasagna noodles into pieces, and place in the pot.
Reduce the heat to medium low and cook until the noodles have softened.
Top with parmesan cheese, mozzarella or ricotta and serve.<\/p>\n","protected":false},"excerpt":{"rendered":"
Lasagna is one of the favorite dishes of many, which is why you will love the One Pot Lasagna Soup which combines the texture of a soup with the flavor of lasagna. Ingredients1 lb Beef (Ground)1 lb Italian Sausage (Ground)10 Lasagna Noodles1 Onion (Chopped)24 oz Jar of Pasta Sauce4 tsp Garlic (Minced)8 cup Chicken Broth2 … Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":3352,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3351","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-2"],"_links":{"self":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/3351","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/comments?post=3351"}],"version-history":[{"count":1,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/3351\/revisions"}],"predecessor-version":[{"id":3353,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/3351\/revisions\/3353"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media\/3352"}],"wp:attachment":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media?parent=3351"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/categories?post=3351"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/tags?post=3351"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}