These easy Fried Potatoes and Onions come together in less than 25 minutes for an irresistible breakfast or a simple dinnertime side dish. Bursting with flavor, they\u2019re a true family favorite!
Ingredients:
2 large potatoes, peeled and sliced<\/p>\n\n\n\n
1 large onion, sliced<\/p>\n\n\n\n
2 tablespoons oil
Salt and pepper to taste<\/p>\n\n\n\n
Optional: chopped herbs (parsley, thyme, rosemary)<\/p>\n\n\n\n
Instructions:
In a large pan, heat the oil over medium heat.<\/p>\n\n\n\n
Add the sliced potatoes and onions to the pan.<\/p>\n\n\n\n
Season with salt and pepper.<\/p>\n\n\n\n
Cook for 15-20 minutes, stirring occasionally, until the potatoes are crispy and brown.
Optional: sprinkle chopped herbs on top before serving.<\/p>\n\n\n\n
Serve hot as a side dish.<\/p>\n\n\n\n
Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"
These easy Fried Potatoes and Onions come together in less than 25 minutes for an irresistible breakfast or a simple dinnertime side dish. Bursting with flavor, they\u2019re a true family favorite!Ingredients:2 large potatoes, peeled and sliced 1 large onion, sliced 2 tablespoons oilSalt and pepper to taste Optional: chopped herbs (parsley, thyme, rosemary) Instructions:In a … Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":3163,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3162","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-2"],"_links":{"self":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/3162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/comments?post=3162"}],"version-history":[{"count":1,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/3162\/revisions"}],"predecessor-version":[{"id":3164,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/3162\/revisions\/3164"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media\/3163"}],"wp:attachment":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media?parent=3162"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/categories?post=3162"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/tags?post=3162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}