Ingredients:
1 lb ground beef
1 egg
1\/3 cup bread crumbs
1\/2 tsp black pepper
1 tsp salt
1\/2 tsp onion powder
1 clove garlic, minced
1 tsp Worcestershire sauce
1 tbsp oil
1 1\/2 cups thinly sliced onion
2 tbsp all-purpose flour
1 cup beef broth
1\/2 tsp salt<\/p>\n\n\n\n
Instructions:
In a large bowl, combine ground beef, egg, bread crumbs, black pepper, salt, onion powder, minced garlic, and Worcestershire sauce. Form into thick patties.<\/p>\n\n\n\n
Heat oil in a large skillet over medium heat. Fry the patties and onion in the oil until the patties are well browned.<\/p>\n\n\n\n
Remove the meat patties and keep them warm on a plate.<\/p>\n\n\n\n
Sprinkle flour over the onions and drippings in the skillet. Stir in the flour with a fork, scraping up meat bits from the bottom.<\/p>\n\n\n\n
Gradually mix in the beef broth. Season with salt. Simmer and stir over medium-low heat for about 5 minutes until the gravy thickens.<\/p>\n\n\n\n
Reduce heat to low, return patties to the gravy, cover, and simmer for an additional 15 minutes.<\/p>\n\n\n\n
Prep Time: 15 mins | Total Time: 40 mins | Servings: 4<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingredients:1 lb ground beef1 egg1\/3 cup bread crumbs1\/2 tsp black pepper1 tsp salt1\/2 tsp onion powder1 clove garlic, minced1 tsp Worcestershire sauce1 tbsp oil1 1\/2 cups thinly sliced onion2 tbsp all-purpose flour1 cup beef broth1\/2 tsp salt Instructions:In a large bowl, combine ground beef, egg, bread crumbs, black pepper, salt, onion powder, minced garlic, and … Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":2675,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2674","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-2"],"_links":{"self":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/2674","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/comments?post=2674"}],"version-history":[{"count":0,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/2674\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media\/2675"}],"wp:attachment":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media?parent=2674"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/categories?post=2674"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/tags?post=2674"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}