{"id":2600,"date":"2024-09-04T12:52:59","date_gmt":"2024-09-04T12:52:59","guid":{"rendered":"https:\/\/univerti.com\/?p=2600"},"modified":"2024-09-04T12:52:59","modified_gmt":"2024-09-04T12:52:59","slug":"crockpot-barbecue-ribs","status":"publish","type":"post","link":"https:\/\/recipesw.com\/index.php\/2024\/09\/04\/crockpot-barbecue-ribs\/","title":{"rendered":"Crockpot Barbecue Ribs"},"content":{"rendered":"\n<p>Ingredients<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 cups your favorite Barbecue Sauce<\/li>\n\n\n\n<li>2 tbsp brown sugar<\/li>\n\n\n\n<li>3 cloves garlic, freshly minced<\/li>\n\n\n\n<li>2 tsp Worcestershire Sauce<\/li>\n\n\n\n<li>1 tsp cayenne pepper, optional<\/li>\n\n\n\n<li>4 to 5 pounds baby back ribs<br>Instructions<br>FIRST STEP:<br>In a zip lock bag pour in the Barbecue Sauce<br>Add in the brown sugar, garlic, Worcestershire sauce and cayenne if chosen<br>SECOND STEP:<br>Zip the bag closed and using your hands to knead the bag, mix the sauce ingredients together well.<br>Open the bag and stick the ribs inside<br>THIRD STEP:<br>Close the bag and shake the bag to coat the ribs completely<br>Spray the inside of the crock pot<br>FOURTH STEP:<br>Open the bag and place the ribs into the crock pot<br>Pour \u00be of the sauce from the bag into the crock pot, making sure to cover the ribs with the sauce.<br>FIFTH STEP:<br>Cook on high for 4 to 5 hours for fall off the bone meat, on low for 9 hours for fall off the bone.<br>If you prefer the meat super soft, but staying on the bone, cook on low for 7 hours to fall off the bone meat.<br>SIXTH STEP:<br>Have some of the sauce available for on the table, then each person can choose if they want more or not.<br>Enjoy!<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients<\/p>\n","protected":false},"author":2,"featured_media":2601,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2600","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-2"],"_links":{"self":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/2600","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/comments?post=2600"}],"version-history":[{"count":0,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/2600\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media\/2601"}],"wp:attachment":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media?parent=2600"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/categories?post=2600"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/tags?post=2600"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}