{"id":2422,"date":"2024-07-21T13:43:29","date_gmt":"2024-07-21T13:43:29","guid":{"rendered":"https:\/\/univerti.com\/?p=2422"},"modified":"2024-07-21T13:43:29","modified_gmt":"2024-07-21T13:43:29","slug":"ground-beef-and-gravy-over-mashed-potatoes-2","status":"publish","type":"post","link":"https:\/\/recipesw.com\/index.php\/2024\/07\/21\/ground-beef-and-gravy-over-mashed-potatoes-2\/","title":{"rendered":"Ground Beef and Gravy Over Mashed Potatoes"},"content":{"rendered":"\n<p>Ingredients:<br>For the Ground Beef Gravy:<br>1 pound ground beef<br>1 onion, finely chopped<br>2 cloves garlic, minced<br>2 tablespoons flour<br>2 cups beef broth<br>1 tablespoon Worcestershire sauce<br>Salt and pepper to taste<br>For the Mashed Potatoes:<br>2 pounds potatoes, peeled and cubed<br>1\/2 cup milk<br>4 tablespoons butter<br>Salt to taste<\/p>\n\n\n\n<p><br>Directions:<\/p>\n\n\n\n<p><br>For the Mashed Potatoes:<br>Boil potatoes in salted water until tender, about 15-20 minutes.<br>Drain and return to the pot. Add milk, butter, and salt. Mash until smooth and creamy.<br>For the Ground Beef Gravy:<br>In a skillet, cook ground beef over medium heat until browned. Drain excess fat.<br>Add onion and garlic to the skillet and cook until soft.<br>Sprinkle flour over the beef mixture and stir to coat. Cook for 1 minute.<br>Gradually stir in beef broth and Worcestershire sauce. Bring to a simmer, stirring constantly, until thickened.<br>Season with salt and pepper.<br>To serve:<br>Spoon the beef gravy over the mashed potatoes.<br>Prep Time: 20 minutes | Cooking Time: 40 minutes | Total Time: 1 hour<br>Kcal: 350 kcal per serving | Servings: 4 servings<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients:For the Ground Beef Gravy:1 pound ground beef1 onion, finely chopped2 cloves garlic, minced2 tablespoons flour2 cups beef broth1 tablespoon Worcestershire sauceSalt and pepper to tasteFor the Mashed Potatoes:2 pounds potatoes, peeled and cubed1\/2 cup milk4 tablespoons butterSalt to taste Directions: For the Mashed Potatoes:Boil potatoes in salted water until tender, about 15-20 minutes.Drain and &#8230; <a title=\"Ground Beef and Gravy Over Mashed Potatoes\" class=\"read-more\" href=\"https:\/\/recipesw.com\/index.php\/2024\/07\/21\/ground-beef-and-gravy-over-mashed-potatoes-2\/\" aria-label=\"Read more about Ground Beef and Gravy Over Mashed Potatoes\">Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":2423,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2422","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-2"],"_links":{"self":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/2422","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/comments?post=2422"}],"version-history":[{"count":0,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/2422\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media\/2423"}],"wp:attachment":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media?parent=2422"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/categories?post=2422"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/tags?post=2422"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}