Ingredients:
2 1\/8 cups all-purpose flour
1\/2 teaspoon salt
1\/2 teaspoon baking soda
12 tablespoons butter, melted and cooled to room temperature
1 cup brown sugar
1\/2 cup white sugar
1 large egg
1 large egg yolk
2 teaspoons vanilla extract
2 cups chocolate chips
1\/2 cup chopped walnuts (optional)
10 ounces caramel candy
3 tablespoons heavy cream<\/p>\n\n\n\n
Directions:
Preheat your oven to 325\u00b0F (165\u00b0C). Grease a 9×13 inch baking pan.
In a bowl, mix flour, salt, and baking soda. Set aside.
In another bowl, blend melted butter, brown sugar, and white sugar until well combined. Add the egg, egg yolk, and vanilla extract, mixing well.
Gradually blend in the dry ingredients until just combined. Stir in the chocolate chips and walnuts.
In a microwave-safe bowl, melt the caramel candy with heavy cream, stirring until smooth.
Press half of the cookie dough into the prepared pan. Pour the melted caramel over the dough, then drop the remaining dough in spoonfuls over the caramel.
Bake for 25-30 minutes. Cool completely in the pan before cutting into bars.<\/p>\n\n\n\n
Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes
Kcal: 580 kcal | Servings: 12 servings<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingredients:2 1\/8 cups all-purpose flour1\/2 teaspoon salt1\/2 teaspoon baking soda12 tablespoons butter, melted and cooled to room temperature1 cup brown sugar1\/2 cup white sugar1 large egg1 large egg yolk2 teaspoons vanilla extract2 cups chocolate chips1\/2 cup chopped walnuts (optional)10 ounces caramel candy3 tablespoons heavy cream Directions:Preheat your oven to 325\u00b0F (165\u00b0C). Grease a 9×13 inch … Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":2407,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2406","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-2"],"_links":{"self":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/2406","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/comments?post=2406"}],"version-history":[{"count":0,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/2406\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media\/2407"}],"wp:attachment":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media?parent=2406"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/categories?post=2406"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/tags?post=2406"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}