Ingredients
\u2022 6 boneless chicken breasts
\u2022 1 cup dry bread crumbs (panko preferred)
\u2022 1\/4 – 1\/3 cup Parmesan cheese
\u2022 1 tsp seasoning salt
\u2022 1\/2 – 1 tsp ground black pepper
\u2022 1\/2 – 1 tsp garlic powder
\u2022 1 cup prepared ranch salad dressing
\u2022 1\/4 cup melted butter<\/p>\n\n\n\n
Directions<\/p>\n\n\n\n
1\ufe0f\u20e3 Preheat Oven: Set to 400\u00b0F. Lightly grease a 13 x 9-inch baking dish.<\/p>\n\n\n\n
2\ufe0f\u20e3 Prepare Coating: Mix bread crumbs, Parmesan cheese, seasoning salt, black pepper, and garlic powder in a shallow bowl.<\/p>\n\n\n\n
3\ufe0f\u20e3 Dip Chicken: Coat chicken in ranch dressing, allowing excess to drip off, then coat in breadcrumb mixture.<\/p>\n\n\n\n
4\ufe0f\u20e3 Arrange: Place chicken in a single layer on a greased baking sheet.<\/p>\n\n\n\n
5\ufe0f\u20e3 Drizzle Butter: Lightly drizzle melted butter over each breast.<\/p>\n\n\n\n
6\ufe0f\u20e3 Bake: Bake uncovered for 30-35 minutes until chicken is cooked through.<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingredients\u2022 6 boneless chicken breasts\u2022 1 cup dry bread crumbs (panko preferred)\u2022 1\/4 – 1\/3 cup Parmesan cheese\u2022 1 tsp seasoning salt\u2022 1\/2 – 1 tsp ground black pepper\u2022 1\/2 – 1 tsp garlic powder\u2022 1 cup prepared ranch salad dressing\u2022 1\/4 cup melted butter Directions 1\ufe0f\u20e3 Preheat Oven: Set to 400\u00b0F. Lightly grease a … Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":2294,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2293","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-2"],"_links":{"self":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/2293","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/comments?post=2293"}],"version-history":[{"count":0,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/2293\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media\/2294"}],"wp:attachment":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media?parent=2293"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/categories?post=2293"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/tags?post=2293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}