SCALE1X<\/p>\n\n\n\n
1 tablespoon olive oil
1 onion, finely chopped
1 clove garlic, minced
1 pound ground beef
1 cup tomato sauce
2 tablespoons ketchup
1 tablespoon Worcestershire sauce
Salt and pepper to taste
8 slices of bread
4 tablespoons butter, softened
8 slices cheddar cheese<\/p>\n\n\n\n
Prepare the Sloppy Joe Mixture:
Saut\u00e9 Onion and Garlic:<\/p>\n\n\n\n
Heat 1 tablespoon olive oil in a skillet over medium heat.
Add the finely chopped onion and minced garlic. Saut\u00e9 until the onion is translucent, about 3-4 minutes.
Cook Ground Beef:<\/p>\n\n\n\n
Add 1 pound ground beef to the skillet. Cook until browned, breaking it up with a spatula. Drain any excess fat.
Add Sauces and Season:<\/p>\n\n\n\n
Stir in 1 cup tomato sauce, 2 tablespoons ketchup, and 1 tablespoon Worcestershire sauce.
Season with salt and pepper to taste. Simmer for about 10 minutes until the mixture thickens.
Assemble the Sandwiches:
Butter the Bread:<\/p>\n\n\n\n
Butter one side of each of the 8 slices of bread.
Prepare the First Layer:<\/p>\n\n\n\n
Place four slices of bread, butter-side down, on a skillet over medium heat.
On each slice, place a slice of cheddar cheese.
Add the Sloppy Joe Mixture:<\/p>\n\n\n\n
Spoon some of the beef mixture onto each slice of cheese-covered bread.
Top with another slice of cheddar cheese.
Top with Bread:<\/p>\n\n\n\n
Cover with another slice of bread, butter-side up.
Grill the Sandwiches:
Grill:
Grill until the bread is golden brown and the cheese has melted, about 4-5 minutes per side.
Serve:
Serve Hot:
Serve the sandwiches hot and enjoy the gooey, cheesy goodness!<\/p>\n","protected":false},"excerpt":{"rendered":"
INGREDIENTS SCALE1X 1 tablespoon olive oil1 onion, finely chopped1 clove garlic, minced1 pound ground beef1 cup tomato sauce2 tablespoons ketchup1 tablespoon Worcestershire sauceSalt and pepper to taste8 slices of bread4 tablespoons butter, softened8 slices cheddar cheese INSTRUCTIONS Prepare the Sloppy Joe Mixture:Saut\u00e9 Onion and Garlic: Heat 1 tablespoon olive oil in a skillet over medium heat.Add the finely chopped onion and minced garlic. Saut\u00e9 until … Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":2261,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2260","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-2"],"_links":{"self":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/2260","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/comments?post=2260"}],"version-history":[{"count":0,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/2260\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media\/2261"}],"wp:attachment":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media?parent=2260"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/categories?post=2260"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/tags?post=2260"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}