{"id":1485,"date":"2024-05-19T22:43:39","date_gmt":"2024-05-19T22:43:39","guid":{"rendered":"https:\/\/univerti.com\/?p=1485"},"modified":"2024-05-19T22:43:39","modified_gmt":"2024-05-19T22:43:39","slug":"cajun-shrimp-scampi","status":"publish","type":"post","link":"https:\/\/recipesw.com\/index.php\/2024\/05\/19\/cajun-shrimp-scampi\/","title":{"rendered":"Cajun Shrimp Scampi"},"content":{"rendered":"\n

Cajun shrimp scampi is a quick and easy meal that\u2019s loaded with flavor! You can serve it with crusty Italian bread, pasta, or rice.<\/p>\n\n\n\n

Ingredients<\/p>\n\n\n\n

12 raw shrimps (as many as you\u2019d like, I like having a lot in my pasta)<\/p>\n\n\n\n

1 serving of pasta (preferably a linguine)<\/p>\n\n\n\n

2 cloves garlic, minced<\/p>\n\n\n\n

2 tbs. butter<\/p>\n\n\n\n

1\/2 c. heavy cream<\/p>\n\n\n\n

shredded parmesan cheese<\/p>\n\n\n\n

1\/8 tsp. basil<\/p>\n\n\n\n

salt and pepper to taste<\/p>\n\n\n\n

flour (to thicken)<\/p>\n\n\n\n

cajun seasoning<\/p>\n\n\n\n

1\/4 c. parsley<\/p>\n\n\n\n

White wine (not shown)<\/p>\n\n\n\n

olive oil (not shown)<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Preparation<\/p>\n\n\n\n

Heat a saucepan on medium-high heat. Add the butter, a drizzle of olive oil, and a dash of white wine and bring to a boil.<\/p>\n\n\n\n

Add the garlic and cook for another 2 minutes.<\/p>\n\n\n\n

Add the shrimps.<\/p>\n\n\n\n

Next, season the shrimps with the Cajun seasoning., be generous (to your liking)!<\/p>\n\n\n\n

When the shrimps are pink on one side, flip them and cook for another minute and remove them from the pan, leaving the liquid.<\/p>\n\n\n\n

Add the heavy cream, basil, parsley, salt and pepper.<\/p>\n\n\n\n

Bring to a boil and whisk in sprinkles of flour until sauce thickens.<\/p>\n\n\n\n

Lower heat to medium-low and add shrimp again.<\/p>\n\n\n\n

Toss shrimp to coat with sauce, and serve over pasta. Topping with parmesan cheese<\/p>\n\n\n\n

Enjoy <\/p>\n","protected":false},"excerpt":{"rendered":"

Cajun shrimp scampi is a quick and easy meal that\u2019s loaded with flavor! You can serve it with crusty Italian bread, pasta, or rice. Ingredients 12 raw shrimps (as many as you\u2019d like, I like having a lot in my pasta) 1 serving of pasta (preferably a linguine) 2 cloves garlic, minced 2 tbs. butter … Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":1486,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1485","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-2"],"_links":{"self":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/1485","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/comments?post=1485"}],"version-history":[{"count":0,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/1485\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media\/1486"}],"wp:attachment":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media?parent=1485"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/categories?post=1485"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/tags?post=1485"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}