{"id":1482,"date":"2024-05-19T21:33:57","date_gmt":"2024-05-19T21:33:57","guid":{"rendered":"https:\/\/univerti.com\/?p=1482"},"modified":"2024-05-19T21:33:57","modified_gmt":"2024-05-19T21:33:57","slug":"fried-potatoes-and-onions","status":"publish","type":"post","link":"https:\/\/recipesw.com\/index.php\/2024\/05\/19\/fried-potatoes-and-onions\/","title":{"rendered":"FRIED POTATOES AND ONIONS"},"content":{"rendered":"\n<p>These easy Fried Potatoes and Onions come together in less than 25 minutes for an irresistible breakfast or a simple dinnertime side dish. Bursting with flavor, they\u2019re a true family favorite!<\/p>\n\n\n\n<p>Ingredients:<\/p>\n\n\n\n<p>2 large potatoes, peeled and sliced<\/p>\n\n\n\n<p>1 large onion, sliced<\/p>\n\n\n\n<p>2 tablespoons oil<\/p>\n\n\n\n<p>Salt and pepper to taste<\/p>\n\n\n\n<p>Optional: chopped herbs (parsley, thyme, rosemary)<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/ceraghaber.com\/wp-content\/uploads\/2024\/04\/2-9-169x300.jpg\" alt=\"\" class=\"wp-image-1137\"\/><\/figure>\n\n\n\n<p>Instructions:<\/p>\n\n\n\n<p>In a large pan, heat the oil over medium heat.<\/p>\n\n\n\n<p>Add the sliced potatoes and onions to the pan.<\/p>\n\n\n\n<p>Season with salt and pepper.<\/p>\n\n\n\n<p>Cook for 15-20 minutes, stirring occasionally, until the potatoes are crispy and brown.<\/p>\n\n\n\n<p>Optional: sprinkle chopped herbs on top before serving.<\/p>\n\n\n\n<p>Serve hot as a side dish.<\/p>\n\n\n\n<p>Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>These easy Fried Potatoes and Onions come together in less than 25 minutes for an irresistible breakfast or a simple dinnertime side dish. Bursting with flavor, they\u2019re a true family favorite! Ingredients: 2 large potatoes, peeled and sliced 1 large onion, sliced 2 tablespoons oil Salt and pepper to taste Optional: chopped herbs (parsley, thyme, &#8230; <a title=\"FRIED POTATOES AND ONIONS\" class=\"read-more\" href=\"https:\/\/recipesw.com\/index.php\/2024\/05\/19\/fried-potatoes-and-onions\/\" aria-label=\"Read more about FRIED POTATOES AND ONIONS\">Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":1483,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1482","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-2"],"_links":{"self":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/1482","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/comments?post=1482"}],"version-history":[{"count":0,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/1482\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media\/1483"}],"wp:attachment":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media?parent=1482"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/categories?post=1482"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/tags?post=1482"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}