{"id":1287,"date":"2024-05-07T19:53:26","date_gmt":"2024-05-07T19:53:26","guid":{"rendered":"https:\/\/univerti.com\/?p=1287"},"modified":"2024-05-07T19:53:26","modified_gmt":"2024-05-07T19:53:26","slug":"patty-melts-with-secret-sauce","status":"publish","type":"post","link":"https:\/\/recipesw.com\/index.php\/2024\/05\/07\/patty-melts-with-secret-sauce\/","title":{"rendered":"Patty Melts with Secret Sauce"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"784\" src=\"https:\/\/recipesw.com\/wp-content\/uploads\/2024\/05\/FB_IMG_1715111503454.jpg\" alt=\"\" class=\"wp-image-1288\" srcset=\"https:\/\/recipesw.com\/wp-content\/uploads\/2024\/05\/FB_IMG_1715111503454.jpg 720w, https:\/\/recipesw.com\/wp-content\/uploads\/2024\/05\/FB_IMG_1715111503454-276x300.jpg 276w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">For the patty melts:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 lb.Ground beef<\/li>\n\n\n\n<li>6 Slices rye bread<\/li>\n\n\n\n<li>\u00bd tsp.Onion powder<\/li>\n\n\n\n<li>\u00bd tsp.Garlic powder<\/li>\n\n\n\n<li>Salt and pepper to taste<\/li>\n\n\n\n<li>6 Slices cheddar cheese<\/li>\n\n\n\n<li>6 Sliced provolone cheese<\/li>\n\n\n\n<li>6 Tbsp.Butter softened and unsalted<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">For the secret sauce:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>\u00bc C.Mayonnaise<\/li>\n\n\n\n<li>2 Tbsp.Chopped bacon pieces<\/li>\n\n\n\n<li>3 Tbsp.Ketchup<\/li>\n\n\n\n<li>1 tsp.Sugar<\/li>\n\n\n\n<li>1 tsp.Relish<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">How To Make Patty Melts with Secret Sauce<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Form the meat into 3 flattened patties with roughly the same shape as your bread slices.<\/li>\n\n\n\n<li>Season the meat on both sides with the onion powder, garlic powder and salt and pepper to taste.<\/li>\n\n\n\n<li>Cook the patties over medium high heat on the stove until cooked through. Remove from the pan.<\/li>\n\n\n\n<li>While the meat is cooking, mix together the ingredients for the sauce until well incorporated.<\/li>\n\n\n\n<li>Wipe the skillet used to cook the meat clean and reduce the heat to medium.<\/li>\n\n\n\n<li>Butter one side of each piece of bread well.<\/li>\n\n\n\n<li>Place three pieces of bread buttered side down in the skillet.<\/li>\n\n\n\n<li>Top each slice of bread with 2 slices of provolone cheese, a meat patty and 2 slices of cheddar cheese.<\/li>\n\n\n\n<li>Put a little bit of the sauce on the non-buttered side of the remaining slices of bread, and place them sauce side down on top of the patty melts in the skillet.<\/li>\n\n\n\n<li>Flip the patty melts over once the provolone has melted and the one side of the bread is well toasted.<\/li>\n\n\n\n<li>Toast the other side of the bread well, and then serve.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients For the patty melts: For the secret sauce: How To Make Patty Melts with Secret Sauce<\/p>\n","protected":false},"author":2,"featured_media":1288,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1287","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-2"],"_links":{"self":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/1287","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/comments?post=1287"}],"version-history":[{"count":0,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/posts\/1287\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media\/1288"}],"wp:attachment":[{"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/media?parent=1287"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/categories?post=1287"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesw.com\/index.php\/wp-json\/wp\/v2\/tags?post=1287"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}