Ingredients:2 1/8 cups all-purpose flour1/2 teaspoon salt1/2 teaspoon baking soda12 tablespoons butter, melted and cooled to room temperature1 cup brown sugar1/2 cup white sugar1 large egg1 large egg yolk2 teaspoons vanilla extract2 cups chocolate chips1/2 cup chopped walnuts (optional)10 ounces caramel candy3 tablespoons heavy cream Directions:Preheat your oven to 325°F (165°C). Grease a 9×13 inch … Read more
These Rotel tacos are salty, slightly spicy, creamy, and crunchy all at once. It’s like your favorite dip meets the perfect bite of a taco. I recommend extra lettuce for that perfect cold crunch against the rich filling. Ingredients: 1 pound ground beef 1 (10 ounce) can Rotel tomatoes and green chilies, undrained 1 packet … Read more
Ingredients1 pound ground beefGarlic to taste1 teaspoon salt1 teaspoon sugar2 cans (8-ounces) tomato sauce8 ounces egg noodles8 ounces sour cream8 ounces cream cheese1 1/2 cup Cheddar cheese, shredded Instructions 1- Preheat oven to 350 degrees F.2- Cook and drain ground beef.3- Mix beef with garlic, salt, sugar and tomato sauce. Cover and simmer for 15 … Read more
INGREDIENTSMakes an 8-inch triple layer cakeFor the cake:5 large egg whites½ cup of milk2 teaspoons of vanilla extract3 cups of cake flour2 and 1/3 cup sugar4 ½ teaspoons of baking powder½ teaspoon of salt2 sticks of unsalted butter (8oz.) at warm room temperature1 cup unsweetened coconut milk2 ½ cups of sweetened flaked coconut for garnishing … Read more
This Classic Cherry Delight is so easy to make and never fails to impress. It comes together in just minutes and is made of three simple layers. If you want a dessert that’s not overly sweet yet delicious, this is it! Ingredients: CRUST 7 tablespoons unsalted butter 1 1/2 cups graham cracker crumbs (about 9 … Read more
Ingredients :2 cans of refrigerated biscuits (8 count each can)1/2 pound of boneless, skinless chicken breast (approximately 1 large breast)1 bag frozen peas and carrots1 can cream of chicken soupCooking spray for panPreheat oven to 350 degrees F and spray muffin tin with cooking sprayChop chicken into small bite sized pieces. Cook over med-high heat … Read more
Ingredients Instructions Notes Meat Options: Any meat works, just season it well. Sauce Variations: Red
Ingredients:for 5 servings:1 small onion, diced1 tablespoon garlic, minced1 lb ground beef(455 g)2 tablespoons taco seasoning1 lb pizza dough(455 g), rolled out into a rectangle1 cup mexican cheese blend(100 g)1 tablespoon olive oilsalsa, for dippingguacamole, for dipping Directions:Sauté onions and garlic until transparent. Add the ground beef and taco seasoning. Cook until browned. Remove from … Read more
Ingredients Servings: 24 squares (approximately) How To Make Decadent old Fashioned Fudge Recipe
