Pan Fried Chicken with Cream Gravy
Ingredients: 4 boneless, skinless chicken breasts1 cup all-purpose flour1 tsp paprika1/2 tsp garlic powder1/2 tsp onion powderSalt and pepper to taste1/2 cup buttermilk1/4 cup vegetable oil (for frying)2 tbsp unsalted butter2 tbsp all-purpose flour (for gravy)1 1/2 cups milkSalt and pepper to taste (for gravy) Instructions: Pound chicken breasts to an even thickness. Season with … Read more