OLD CLASSIC FASHIONED GOULASH
Ingredients1 pound elbow macaroni2 pounds ground beef1 onion, finely chopped3 cloves garlic, minced1 tablespoon Worcestershire sauce2 (15 oz) cans tomato sauce2 (14.5 oz) cans petit diced tomatoes1 1/2 tablespoons Italian seasoning2 teaspoons salt1/2 teaspoon black pepper1 cup cheddar cheese, shredded Instructions Preheat oven to 350 degrees.Bring a large pot of water to boil. Cook macaroni … Read more