My soft and chewy butter pecan cookies are made with toasted pecans, brown sugar, and plenty of butter. They are incredibly easy to make with NO mixer and NO chilling required! Ingredients: 1 cup chopped pecans 7 tablespoons. unsalted butter 1/3 cup granulated sugar 1 cup brown sugar 2 eggs 1 tablespoon pure vanilla extract … Read more
Ingredients How To Wendy’s chili Recipe In a large skillet, brown the ground beef. Drain off the fat. Put the beef and the remaining ingredients in a 6-quart pot. Cover the pot and let the chili simmer for 1 to 1 1/2 hours, stirring every 15 minutes. You can also cook this in a slow … Read more
Ingredients6 cups grated carrots1 cup brown sugar1 cup raisins4 eggs1 1/2 cups white sugar1 cup vegetable oil2 teaspoons vanilla extract1 cup crushed pineapple, drained3 cups all-purpose flour1 1/2 teaspoons baking soda1 teaspoon salt4 teaspoons ground cinnamon1 cup chopped walnuts How To Make Best Carrot Cake EverIn a medium bowl, combine grated carrots and brown sugar. … Read more
Ingredients: 1 pound ground beef1 onion, finely chopped2 cloves garlic, minced1 cup breadcrumbs1/4 cup ketchup2 tablespoons Worcestershire sauce1 teaspoon dried thymeSalt and pepper to taste4 large potatoes, peeled and thinly sliced1 cup shredded cheddar cheeseChopped fresh parsley for garnish (optional)Instructions: Preheat and Prepare: Oven to 375°F (190°C) and grease a 9×13 inch baking dish. Mix … Read more
This baked shrimp is Cajun at its best. Pour the sauce over Cajun Dirty Rice and serve with andouille sausage. Ingredients: 12 Shrimp Peeled, Deveined, Cooked 1 Canola Oil 1 Smoked Paprika 1 Onion Powder 1 Garlic Powder 1 ½ Salt ½ Cayenne Pepper ½ Thyme Leaves ¼ Ground Oregano Directions: Preheat oven to 350°. … Read more
This is an old family recipe for cucumber tomato salad. We eat it on repeat all summer long. The apple cider vinegar marinade is easy-to-make and SO delicious! Tomorrow’s salad today! Let it chill and the flavors thrill, getting better with each hour in the fridge. Time is this salad’s secret ingredient! 24 hours in … Read more
Imagine yourself on a hot summer afternoon, enjoying a piece of this wonderful cake. Vibrant yellow colors and an enticing lemon scent fill the air as you take your first bite. As the moist cake crumbles and melts in your mouth, you are instantly transported to a sunny citrus grove. The refreshing lemon zest dances on your … Read more
INGREDIENTS:1lb. ground beef1 egg 1/3 cup bread crumbs1/2tsp. black pepper1 tsp. salt 1/2 tsp. onion powder1 clove garlic minced1tsp. Worcestershire sauce 1tbsp. oil1 1/2 cup thinly sliced onion2tbsp. all-purpose flour 1 cup beef broth 1/2tsp. saltPREPARATION:In a colossal bowl, join as one the ground burger, egg, bread scraps, pepper, salt, onion powder, garlic, and Worcestershire … Read more
INGREDIENTS :5 pounds potatoes (I use half Yukon Gold, half Russet potatoes)2 large cloves garlic, mincedfine sea salt6 tablespoons butter1 cup whole milk4 ounces cream cheese, room temperaturetoppings: chopped fresh chives or green onions, freshly-cracked black pepper INSTRUCTIONSCut the potatoes. Feel free to peel your potatoes or leave the skins on. Then cut them into … Read more
