Ingredients:900 g (32 oz) cherry tomatoes, halved½ cup (118 ml) olive oil6 tbsp garlic cloves, minced18 large basil leaves, julienned, plus extra for serving½ tsp red pepper flakes, crushed1 tsp salt½ tsp ground black pepper, freshly ground454 g (1 lb) dried angel hair pasta1½ cups (6 oz) Parmesan cheese, plus extra for serving Instructions:For the … Read more
No Bake Eclair Cake is the perfect dessert to whip up in a snap and serve for any occasion. Rich vanilla pudding mixed with whipped cream and layered between graham crackers then topped with sweet chocolate frosting, everyone will enjoy this easy icebox cake! Ingredients: 2 (3.5 oz) package of instant vanilla pudding mix 1 … Read more
Ingredients: 1 lb steak (such as sirloin or ribeye), cut into bite-sized cubesSalt and pepper, to taste2 tablespoons olive oil4 tablespoons unsalted butter4 cloves garlic, minced1 tablespoon soy sauce1 tablespoon Worcestershire sauceFresh parsley, chopped (for garnish)Instructions: Prepare the Steak: Pat dry the steak cubes with paper towels to remove excess moisture.Season the steak generously with … Read more
Ingredients: Instructions: 1️⃣ Gather all your ingredients. 2️⃣ Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Spread the sweetened flaked coconut on a baking sheet. 3️⃣ Bake the coconut in the preheated oven, stirring occasionally, until golden brown, about 5 minutes. 4️⃣ In a medium pot, combine the half-and-half, white sugar, all-purpose flour, … Read more
Ingredients How To Make SOUTHERN POTATO SALAD 1. To start off the recipe, go ahead and cut each potato in half then place in a large pot and cover with 1 inch of water. 2. You’ll want to add 2 teaspoons salt and bring to a simmer and simmer for 20 minutes, or until fork … Read more
Ingredients:1 lb Italian sausage1 (28-oz) jar spaghetti sauce1 cup cottage cheese1 (8-oz) package cream cheese, softened¼ cup sour cream2 Tbsp parsley½ tsp garlic powder⅓ cup grated parmesan cheese1 (25-oz) package frozen cheese ravioli2 cups mozzarella cheese Directions:Preheat Oven: Preheat your oven to 350ºF. Spray a 9x13x2-inch pan with cooking spray and set aside.Prepare Meat Sauce: … Read more
Ingredients:1 lb elbow macaroni1/4 cup unsalted butter1/4 cup all-purpose flour3 cups milk2 cups shredded cheddar cheese1 cup shredded mozzarella cheese1/2 cup grated Parmesan cheese1/2 teaspoon salt1/4 teaspoon black pepper1/2 teaspoon paprika1/4 teaspoon garlic powder1/4 teaspoon onion powder1/2 cup panko breadcrumbs2 tablespoons melted butterDirections:Preheat your oven to 350°F (175°C). Cook the macaroni according to package directions … Read more
Ingredients:1 pound ground beef (or turkey/chicken for variation)2 cans of beans (pinto, black, kidney, or white beans, your choice!)2 tablespoons olive oil1 cup chopped bell peppers (vary colors for a vibrant presentation)1/2 cup chopped onions (diced finely for those who prefer milder taste)2 jalapeno peppers, finely chopped (adjust amount based on desired heat level)2 cans … Read more
Ingredients3 large potatoesolive oil + salt pepper, garlic powder, paprika, and dried parsley (for potatoes)2 Steaks – I used 10 ounce strip steaksOlive OilSalt pepper, & garlic powderSteak Seasoning I like using Kinder’s Prime Steak Seasoning4 TBSP of butter1 tsp of minced garlic1 tsp of dried parsley InstructionsWash your potatoes and cut up into small … Read more
Ingredients8-10 flour tortillas1 package (8 ounce) cream cheese, room temperature, divided [1/2 and 1/2]1-2 (4 ounce) cans of green peppers3 cups cooked grated chicken2 cups Mexican cheese, grated, divided [1 cup; 1 cup)2 cups low-sodium chicken broth3 tablespoons of unsalted butter3 tablespoons all-purpose flour1 tablespoon lemon juice1 teaspoon cumin1/2 teaspoon chili powderKosher salt and freshly … Read more