Coconut Cream Pie

Ingredients You’ll NeedFor the crust: 1 pre-made pie crust or 1 homemade pie crust (9-inch) 2 tablespoons butter (if using homemade crust) For the filling: 1 ½ cups full-fat milk (or substitute with heavy cream for a richer texture) 1 cup sweetened shredded coconut (divided) 2/3 cup granulated sugar 3 egg yolks (beaten) 1 tablespoon … Read more

What Do You See: A Fish or a Plane?

But what does this really mean—and what does your answer say about how you think? The Left Brain vs. Right Brain Theory For decades, scientists have explored the idea that the brain’s two hemispheres specialize in different kinds of thinking: Left-brain: Logical, analytical, detail-oriented Right-brain: Creative, emotional, intuitive, big-picture While the theory has evolved—and modern … Read more

Loaded Potato & Meatloaf Casserole

Ingredients: For the Meatloaf: 1.5 pounds ground beef 1 onion, finely chopped 2 cloves garlic, minced 1/2 cup breadcrumbs 1/4 cup milk 1 egg 1 tablespoon Worcestershire sauce 1 teaspoon salt 1/2 teaspoon black pepper 1/2 cup ketchup For the Potato Layer: 2 pounds potatoes, peeled and sliced 1/2 cup sour cream 1/4 cup milk … Read more

Ground Beef and Gravy Over Mashed Potatoes

Ingredients:For the Mashed Potatoes:2 pounds potatoes, peeled and quartered1/2 cup milk4 tablespoons butterSalt and pepper to tasteFor the Ground Beef and Gravy:1 pound ground beef1 medium onion, diced2 cloves garlic, minced2 tablespoons all-purpose flour2 cups beef broth1 tablespoon Worcestershire sauceSalt and pepper to tasteOptional: 1 cup frozen peas and carrots Directions:Prepare the Mashed Potatoes:Place the … Read more

So smart!

As the days grow shorter and temperatures drop, many plant enthusiasts find themselves struggling to keep their beloved houseplants thriving. Winter can be a challenging season for indoor plants, but with the right care and a few clever tricks, you can ensure your green companions stay healthy and vibrant. In this article, we’ll explore a … Read more

Most people get this wrong and toss out the can. The right way to read ‘Best By’ or ‘Best Before’ dates.

In the world of packaged foods, “Best By” and “Best Before” dates are ubiquitous, yet often misunderstood. Contrary to popular belief, these dates do not signal when food becomes unsafe to eat, but rather when it is likely to be at its peak flavor and texture. Unfortunately, this confusion leads many people to discard perfectly … Read more

HAMBURGER STEAK WITH ONION GRAVY

WOULD ANYONE HERE ACTUALLY EAT HAMBURGER STEAK WITH ONION GRAVY ?? Ingredients Hamburger Steaks2 Tablespoons olive oil1 ½ lbs. ground beef, 85% lean4 Tablespoons frozen butter½ cup yellow onion, very finely minced2 teaspoons yellow mustard3 teaspoons Worcestershire3 cloves garlic, mincedSalt/PepperGravy2 yellow onions, sliced into ¾ inch strings3 Tablespoons cold unsalted butter, separated1 cup ckicken broth1 … Read more

Pasta shells with ground beef

INGREDIENTS:1.5 Pound of ground beefGarlic cloveBlack pepperSazon perfecta seasoning.2 cups of medium-size pasta shells1/4 cup of oil 4 cups of water2 tablespoons of granulated knorr chicken bouillon4 tablespoons of the granulated knorr tomato bouillon3 diced serrano chileshalf of an onion1 can of Rotela handful of chopped cilantrogarlic and onion powder to taste2 packets of the … Read more

Thick Caramel Sauce

Thick Caramel Sauce 1 cup butter (do not substitute) 2 cups packed brown sugar (I only use dark) 1 cup light corn syrup 1 can sweetened condensed milk 4 tablespoons whipping cream 2 teaspoons vanilla 1 teaspoon salt (or more to taste) In a heavy saucepan, bring butter, brown sugar, corn syrup and sweetened condensed … Read more