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Ingredients: 1 pound fettuccine pasta1 1/2 pounds steak (ribeye or sirloin), sliced into thin strips2 tablespoons olive oil4 cloves garlic, minced2 cups heavy cream1 cup grated Parmesan cheese1 cup crumbled Gorgonzola cheese2 tablespoons butter2 cups fresh spinach1/4 cup sun-dried tomatoes, choppedSalt and pepper to tasteFresh parsley for garnishDirections: Cook the fettuccine pasta according to package … Read more

Ingredients:14 hard-cooked eggs1/2 cup mayonnaise1/2 cup sour cream1 1/2 teaspoons Dijon mustard1 teaspoon fresh lemon juice1/4 teaspoon black pepper1/3 cup crumbled cooked bacon1/4 cup (1 ounce) finely shredded sharp Cheddar cheese2 tablespoons chopped fresh chives or scallion (green onion) tops Directions:Slice eggs in half lengthwise. Remove yolks to a medium bowl. Reserve 24 white halves; … Read more

Ingredients:For the Blueberry Filling:2 cups fresh blueberries⅓ cup sugar1 tablespoon lemon juice7 tablespoons water, divided3 tablespoons cornstarchFor the Cream Cheese Filling:8 oz cream cheese, room temperature⅓ cup sugar1 teaspoon lemon juice1 teaspoon vanilla12 egg roll wrappers2+ cups vegetable oil for frying¼ cup powdered sugar for dusting Instructions:Blueberry Filling: In a saucepan, cook blueberries, sugar, lemon … Read more

Ingredients: Instructions:1️⃣ Mix Base Layer: In a medium bowl, combine the melted butter, graham cracker crumbs, confectioners’ sugar, and 1 cup of peanut butter. Mix until well blended. 2️⃣ Press into Pan: Press the mixture evenly into the bottom of an ungreased 9×13 inch pan. 3️⃣ Melt Chocolate: In a metal bowl over simmering water … Read more

ingredients 1 pound minced meat1 tsp Worcestershire sauceHalf a tsp saltHalf teaspoon ground black pepper2 tablespoons butter1 yellow onion chopped½ chopped green pepper24 egg rolls12 slices of American cheesecup vegetable oil for frying Methods Step 1Heat fry pan on heat. Cook beef, trimming as little as possible, until browned and still about the size of … Read more

Ingredients Dough: How To Make Cornish Beef Pasties Let’s make the dough: Start by combining the flour and salt. Once they’re mixed add chilled butter until the mixture becomes crumbly. In a bowl mix together water and egg yolk then blend it into the flour mixture. Let it chill in the refrigerator for 30 minutes. … Read more

INGREDIENTS1 pound lean ground beef2 cups spaghetti sauce more or less, depending on your preference8 slices frozen garlic toast1 cup mozzarella cheese shreddedFresh parsley chopped INSTRUCTIONSPreheat oven to the cooking temperature instructed on the box of garlic toast.Crumble the ground beef into a skillet and cook over medium-high heat until fully browned. Drain off the … Read more

Ingredients1/3 cup melted butter1 cup sugar3 tablespoons of lemon juice2 eggs1 1/2 cups all-purpose flour1 teaspoon baking powder1 teaspoon salt1/2 cup milk2 tablespoons of grated lemon peel1/2 cup chopped walnuts optional1 cup of fresh or frozen blueberriesGlaze2 tablespoons of lemon juice1 tablespoon melted butter1 cup confectioners’ sugar How To Make Lemon Blueberry Bread In a … Read more

Ingredients:For the Cookie Dough: 1/2 cup unsalted butter, softened4 oz cream cheese, softened1/2 cup granulated sugar1/2 cup light brown sugar, packed1 large egg1 tsp vanilla extract2 cups all-purpose flour1/2 tsp baking powder1/2 tsp salt1 cup Reese’s peanut butter cups, chopped (about 10-12 mini cups)For Garnish: Extra chopped Reese’s peanut butter cups, for topping (optional)Instructions:Preheat Oven: … Read more

Ingredients5 cups chopped broccoli florets about 16 ounces1 cup grated carrots, you can grate yourself or use bagged, pre-cut julienne carrots1 medium yellow onion finely diced3 cloves garlic minced2 ounces reduced fat cream cheese do not use fat free1 teaspoon dried oregano1/4 teaspoon freshly grated nutmeg2 1/2 cups reduced sodium chicken broth or vegetable broth1 … Read more