Turtle Caramel Cake
Ingredients1 box German chocolate cake mix1 cup whole milk3 large eggs1/3 cup canola oil1 11 oz package caramel bits3/4 cup unsalted butter melted1/2 cup evaporated milk1 cup semi-sweet chocolate chips2 cups chopped pecans1 container chocolate fudge frosting Instructions Preheat oven to 350°F. Grease a 9×13 baking dish with non-stick cooking spray.In a large bowl, use … Read more