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Ingredients1 medium head cabbage (3 pounds)1/2 pound uncooked ground beef1/2 pound uncooked ground pork1 can (15 ounces) tomato sauce, divided1 small onion, chopped1/2 cup uncooked long grain rice1 tablespoon dried parsley flakes1/2 teaspoon salt1/2 teaspoon snipped fresh dill or dill weed1/8 teaspoon cayenne pepper1 can (14-1/2 ounces) diced tomatoes, undrained1/2 teaspoon sugarDirectionsCook cabbage in boiling … Read more

One Pot Mexican Rice Casserole is a super flavorful, quick and easy ground beef recipe!  Your whole family will love this tasty casserole full of beef, rice, corn, and tons of taco flavor! This casserole tastes just like everyone’s favorite restaurant-style Mexican rice.  Except, that it is turned into a complete, hearty, meal in 30 … Read more

Amazing homemade Meatloaf Recipe. The meatloaf is so tender and juicy on the inside with a sweet and tangy sauce that glazes the meatloaf and adds so much flavor! Ingredients: 1 lb  ground beef 1/2 cup  breadcrumbs 1/2 cup milk 1 egg 1/2 onion, chopped 1 tsp salt 1/4 tsp black pepper 2 tbsp ketchup Instructions: Preheat … Read more

Ingredients:1 pound ground beef (or turkey/chicken for variation)2 cans of beans (pinto, black, kidney, or white beans, your choice!)2 tablespoons olive oil1 cup chopped bell peppers (vary colors for a vibrant presentation)1/2 cup chopped onions (diced finely for those who prefer milder taste)2 jalapeno peppers, finely chopped (adjust amount based on desired heat level)2 cans … Read more

ingredients: Shredded cabbage (500 g) 2 onions, cut into small pieces. 3 pieces of garlic, finely chopped 3 huevos 4 tablespoons of flour, which is equivalent to 60 grams. 1 teaspoon of salt, which is equal to 8 grams. 1 teaspoon of ground red pepper, which is equivalent to 4 grams. 1 teaspoon of black … Read more

This Dorito Taco Salad is a delicious, easy-to-make dish that will have your taste buds doing backflips. The perfect salad for a potluck or party! This Dorito Taco Salad is always a hit anywhere I bring it and we’ve been serving it my entire life. It’s loaded with ground beef, cheese, lettuce, tomatoes, onions and Nacho Cheese … Read more

These  stuffing balls are a must-make recipe for Thanksgiving, passed down to me by my grandmother. Crispy on the outside and soft on the inside, they’re a nice alternative to traditional dressing baked in a casserole dish. While they’re great served alongside your holiday bird, they’re also a nice side to roasted chicken or pork chops any … Read more

*INGREDIENTS:° 1 carrot finely°1/4 small onion, finely chopped°1/4 cup cider vinegar°4 teaspoons of sugar°1/2 tsp salt°2 cups macaroni (about 7 1/2 oz/225 g)°2 chopped green onions°1/2 cup roasted red peppers, drained and diced°2/3 cups mayonnaise°pepper*PREPERATION

Ingredients : 1 can (6 ounces) fruit pectin3/4 cup waterhalf teaspoon baking soda1-1/4 cups sugar, divided1 cup light corn syrup2 tsp orange extractfive drops each: red and yellow liquid food coloringA way to make it :-Spray a 9-by-five-inch loaf pan with cooking spray;-Sit aside.In a medium saucepan, combine pectin, water, and baking soda (the mixture … Read more

INGREDIENTS1 1/4 lb sea scallops side muscle removed1 1/2 tablespoons olive oil or vegetable oil3 tablespoons butter1–2 cloves of garlic minced2 tablespoon fresh lemon juice2 teaspoons chopped fresh parsley or other fresh herbsSalt and fresh ground black pepper INSTRUCTIONS Pat the scallops dry with paper towels and sprinkle with a pinch of sea salt right … Read more