Category: Puddings

Pudding “Mosaic”

Ingredients: jellies of different colors and flavors – 4 bags of jelly abakshi (pineapple) – 1 package of cream – 3/4 cup milk coconut – 1 cup olive oil – for greasing forms   Cooking method: Every kind of jelly diluted in 1 cup of warm boiled water, pour into small molds, lightly oiled and [Continue]

Gentle pudding

Ingredients: condensed milk 1 Bank cream 3/4 cup milk 1 Bank gelatin 1 st. a spoon sugar 1 cup   Cooking method: Gelatin is connected to the concentrated milk and dissolve over low heat, without boiling. Condensed milk and cream combine, whip in a blender, add milk uncool gelatin and whisk again. Sugar Pour 1/2 [Continue]

Pudding Yogurt Fast Food

Ingredients: natural yogurt 2 cups condensed milk 1 Bank butter to taste   Cooking method: Yoghurt and condensed milk mix thoroughly, put in a greased form and bake in the oven at moderate temperature until golden brown, then cool and place in refrigerator. At the request of the pudding can add chopped prunes, shredded coconut [Continue]

Pudding of condensed milk with orange juice

Ingredients: condensed milk – 2 cans of orange juice – 1 cup egg – 6 pcs. cheese, grated – 2 tbsp. spoons of milk, Concentrated (without sugar) – 2 cans of sugar for sprinkling form   Cooking method: All the above components in a mixer Whip and incubate for 5 minutes. The wet form sprinkle [Continue]

Pudding with pears

Ingredients: pears – 2 pcs. of butter – 200 g sugar – 1 cup of eggs (separated into yolks and whites.) – 3 pcs wheat flour – 3/4 cup honey – 2 tbsp. spoon the juice of 1 lemon peel grated lemon – 2 dess. spoons   Cooking method: Pears peeled, cut in half, remove [Continue]

Pudding with gelatin

Ingredients: condensed milk 1 Bank milk 1 liter gelatin 1 st. a spoon powdered sugar 2 Art. spoons   Cooking method: Soak gelatin in 1/2 cup of warm boiled water for 40 minutes, then dissolve in a water bath and whisk with boiled and condensed milk. The resulting mass is put into the wet form, [Continue]

Royal pudding

Ingredients: raw egg whites – 12 pcs. Sugar – 2 1/2 cup butter – for greasing form sugar – 1 1/2 cup almonds peeled – 1 cup cream of a 30% fat – 1 1/2 cups of sugar – 4 tbsp. spoons   Cooking method: Egg whites whip up a stable foam, gradually add the [Continue]

Bread pudding with chocolate

Ingredients: bread without crusts, chopped in a food processor – 10 slices of eggs – 4 pcs. sugar – 3/4 cup chocolate grated – 1 cup milk – 1/4 cup of chocolate divided into slices – 100 g butter – 1 tbsp. a spoon   Cooking method: All the ingredients (except chocolate bars) to combine [Continue]

Pudding of rice

Ingredients: rice boiled, cooled – 2 cups egg, lightly beaten – 1 pc. sugar – 1/2 cup milk – 2 1/4 cups of lemon peel, grated -. 1 teaspoon of essence of vanilla -. 1 teaspoon butter – for the lubrication of the form dried apricots – 2/3 cup passion fruit – 1 pc. sugar [Continue]

Pudding of rice and dried apricots with chocolate syrup

Ingredients: rice, boiled in salted water – 2 cups dried apricots – 1 cup Eggs – 2 pcs. condensed milk – 1 cup of whole milk – 1/2 cup essence of vanilla – 1 tsp. butter – for greasing the form of chocolate, chopped into small pieces – 80 g butter – 2 tbsp. spoons [Continue]