eggplant – 2 pcs.
hot pepper – 2 pcs.
tomatoes – 1/2 pcs.
pepper large – 1 pc.
herbs (dill, coriander) – 1 bunch
garlic – 1-3 cloves of
onion sweet – 1 pc.


Cooking method:

Eggplant, pepper, tomato bake in the oven or over an open fire. Remove the skins from the vegetables, finely chopped, chop the remaining ingredients, season with salt. Mix.

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes:

<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>