Pie with cheese and herbs


flaky pastry 2 sheet
cheese 300 grams
Adygei cheese 300 grams
fresh cilantro 1 beam
dill 1 beam
eggs 2 pieces
salt to taste
black pepper to taste

1) Take dough is rolled out, spread on a baking sheet greased with butter.
2) Filling: chopped greens, cheese and egg mix by adding salt and pepper.
3) spread the resulting mass in the dough, a layer close. We do not the big hole in the middle! Grease egg and send it in the oven!
4) Bake about 30 minutes at 180-200

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes:

<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>