Category: Meat soups

“Bozbash Echmiadzin”

Ingredients: lamb (bacon) – 250 g water – 6 cups of melted butter – 1 tbsp. Spoon onions – 1 pc. Potatoes – 3 pcs. eggplants – 2 pcs. tomatoes – 2 pcs. green beans – 1/2 cup bell pepper – 2 pcs. * okra small – 4 pcs. green basil, parsley and cilantro – [Continue]