Category: Fish

Trout grilled with paprika sauce

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  Ingredients: fillet of trout 800 grams For the marinade: olive oil 4 Art. spoons soy sauce 2 Art. spoons lemon juice 2 Art. spoons ginger root 1/2 hours. spoons paprika 1 h. a spoon For the sauce: sweet pepper 4 pieces vegetable broth 2 cups honey 1 h. a spoon sugar 1 pinch Powdered [Continue]

Pörkölt carp

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  Ingredients: Carp 1.5 kilograms onion 400 grams vegetable oil 20 grams canned tomatoes 4 pieces sweet pepper 4 pod ground red pepper to taste herbs to taste   Cooking method: We treated carp remove the vertebral bone, cut into portions, add salt. In Dutch oven, heat oil, sauté the finely chopped onion, salt and [Continue]

Halasle (fish soup)

Ingredients: salt – to taste a tomato – 1 pc. Onions – 2 heads paprika – 30g carp – 2 kg   Cooking method: The fish is to cut into fillets without skin and bones. Fillet cut into portions, a little salt and put in the refrigerator. From the remnants of fish broth to cook [Continue]

Baked Spaghetti (II)

Ingredients: spaghetti – 300 g of a mixture of butter and margarine – 2 tablespoons. spoon onion chopped – 2 heads tomatoes, seeded and finely chopped – 6 pcs. green canned peas – 1 cup of tuna canned – 2 cans of mayonnaise – 1 cup parmesan cheese grated – 1/2 cup cream – 1 [Continue]

Penne with cod sauce

Ingredients: Pasta (penne) – 500 g of salt cod fillets, fresh frozen, chopped – 500 g onion, chopped – 1 clove garlic, sliced – 6 cloves of vegetable oil – 1/4 cup cream – 1 cup parsley chopped – 1/4 cup milk – 2 cups wheat flour – 2 tbsp. tablespoons butter – 2 tbsp. [Continue]

Tortellini with shrimp and green onions

Ingredients: pasta (tortellini) – 500g prawns, peeled – 300 g green onions finely chopped – 1/2 cup tomato paste – 1/2 cup parsley finely chopped – 3 tbsp. tablespoons garlic, sliced – 4 cloves sour cream – 2 tbsp. tablespoons olive oil – 4 tbsp. tablespoons parmesan cheese grated – 2 tbsp. spoon cube chicken [Continue]

Shrimp Sauce (2)

Ingredients: Shrimp cooked frozen – 1 kg butter – 2 tbsp. tablespoons vegetable oil – 4 tbsp. spoon onion, grated – 1 pc. mushrooms, finely chopped – 1 cup wheat flour – 2 tbsp. spoons of milk – 2 cups of cream – 1 cup ketchup – 3 tbsp. Spoon the garlic pounded mixture of [Continue]

Fish with coconut milk

Ingredients: Fish – 400 g shrimp -. 8 pcs onion, chopped ring – 1 pcs. tomatoes, cut into slices -. 2 pcs garlic, crushed – 1 clove green coriander, chopped palm oil – 2 tbsp. spoons of milk coconut – 1 cup of the juice of 2 lemons black pepper salt   Cooking method: The [Continue]

Shark with olives

Ingredients: shark meat – 500 g olives, pitted – 20 pcs. Onions – 3 pcs. Garlic – 3 cloves parsley and green onions, chopped margarine – 1 tsp. corn flour or grated cassava – 2 cups vegetable oil – for frying salt   Cooking method: Shark meat is soaked in water for 3 hours, changing [Continue]