Category: Dessert Different

Ambrosia orange

Ingredients: sugar 2 cups orange juice 1 cup eggs 5 pieces cinnamon 4 sticks Powdered cinnamon 1/2 hours. spoons water 1/2 cup   Cooking method: Sugar is mixed with water and boil. Remove from heat, add the orange juice and cinnamon sticks. Egg whites whip up a stable foam and mix with the yolks. Syrup [Continue]

Ambrosia baked

Ingredients: sugar – 1 kg of eggs – 12 pcs. orange zest grated – 1 tbsp. spoon cinnamon, cloves and grated -. 1/2 teaspoon butter – for the lubrication of the form   Cooking method: All components are thoroughly mixed, put into a greased form and bake in the oven at a moderate temperature for [Continue]

Dessert with abakashi

Ingredients: abakshi 1/2 Sugar 6 Art. spoons corn starch 1 st. a spoon ground ginger 1 piece orange juice 1 cup grated orange rind to taste   Cooking method: Ginger chop, orange peel cut into very thin strips, abakashi – thin slices. Orange juice and sugar joined to warm for 20 minutes. Add ginger, peel [Continue]

Heavenly treats

Ingredients: corn flour 3 Art. spoons coconut milk 2 cups sugar 4 Art. spoons salt to taste prunes 1 cup sugar 5 Art. spoons water 1 cup   Cooking method: The coconut milk, stirring constantly, slowly pour the cornmeal, sugar, salt and warm until thick. Put the mixture into a form moistened with water. To [Continue]

Dessert with peanuts

Ingredients: peanut powder – 1 cup waffles powdered – 1 cup of condensed milk – 1 jar of sugar – 1 cup butter – for the lubrication of the form   Cooking method: All components are thoroughly mixed, put into a greased rectangular (20×30 cm) and place for 1 hour in the refrigerator, then cut [Continue]

Dessert “negro”

Ingredients: peeled and roasted peanuts – 2 cups sugar – 2 cups of margarine – for greasing   Cooking method: Sugar pour 1 cup of water, put on a high heat and boil, stirring occasionally, for 15 minutes until golden brown and viscous consistency. Peanuts spread out on a cloth and a little crush, and [Continue]