Appetizer of avocado salad


red onion – half a head of
chive – 5 g
of chicken fillet cooked – 2 pcs.
salt – to taste
ground black pepper – to taste
Lemon – 1 pc.
white wine – 1/2 cup
avocado – 1 pc.
sour cream – 1 tbsp. spoon
Garlic – 2 cloves of
cayenne pepper – 1/2 Art. spoons of
green salad – 10 g
onions – 5 g


Cooking method:

Boil the wine, add 1/2 lemon juice salt, pepper and sugar. Add the chicken fillets and cook until gotvnosti. Remove and cut into small cubes. Green onions cut into rings of red onion – diced.

Cut the avocados in half and remove the pit. Remove the pulp of the cut it into cubes and pour the lemon juice. Mix the sour cream and 2 tbsp. soup spoon, add fine-cut garlic. Season with cayenne pepper, salt and combine with prepared ingredients. Add herbs and cutting lettuce. vylodzhite salad in avocado and serve filling out greens.

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